Maple & Ash Steakhouse will Open at Miami Worldcenter

July 2, 2021

Miami Worldcenter leases its first restaurant, Maple & Ash Steakhouse at the block H retail building. This building, located between 7th Street and 1st Avenue Northeast. Maple & Ash will allocate 15,000 square feet of space on the ground floor of the building.

Former Michelin-starred chef Danny Grant and Michael Beltran are the creators behind the Chicago-based steakhouse. The rent for restaurant space is asking $100 per square foot.

Maple & Ash offers an eclectic menu featuring seafood towers, Waygu beef, Filet Mignon, and raw bar options. The menu will resemble Maple & Ash’s Chicago counterpart.

Salads & Starters

• Crispy glazed bacon, blue cheese, marinated cherry tomatoes & ranch dressing
• Dry-Aged Meatballs
• caramelized tomato sauce, cheese curds & garlic bread
• Wood-Grilled Spanish Octopus

Raw / Chilled

• Oysters on the Half Shell
• horseradish, cocktail sauce & champagne mignonetteWild Blue Prawn Shrimp Cocktail
• cocktail sauce, drawn butter & aioli
• Beef Tenderloin Steak Tartare
• smoked egg yolk, white soy & grilled sourdough
• Wagyu Beef Carpaccio

Entrees

• Ricotta Agnolotti
• (pillows of love) winter truffle
• Roasted Skuna Bay Salmon
• chanterelle, turnip & brown butter apples
• Fire-Roasted Chicken
• spring onion, potato purée & pan jus
• Whole-Roasted Branzino
• fennel capers & preserved lemon

I Don’t Give a F*@K

• let Maple & Ash take care of you (per person$200.00)

Wood Fired Steaks & Seafood

• Petit Filet Mignon 6oz
• Filet Mignon 10oz
• Bone-In Filet Mignon 16oz
• Maple & Ash Surf & Turf

Butcher’s Reserve

• The Eisenhower
• 40+oz porterhouse cooked directly in the coals
• Slagel Farms Dry Aged Bone-In NY Strip18oz
• 45 Day Dry-Aged Tomahawk40oz
• Miyazaki Wagyu

Michael Beltran will also be opening two additional restaurants including a Cuban-inspired bistro and a cigar bar. Their locations place them directly across the street from Maple & Ash. All restaurants are expected to open by Winter 2022.